Colunching

 I co-lunch, you co-lunch: Let’s co-lunch !

Fed up swallowing a sandwich at your desk between 2 emails, snacking in the car, on the go between two appointments, or sharing your lunch with Jean-Luc Reichmann on TV? Go for co-lunching ! Crack this trend, this new way of life – to tell the truth, over the last few years it has been attracting more and more fans. A table !

Co-lunching: Watizit ?

For the last few years, an increasing number of concepts that encourage sharing, solidarity or exchange have emerged at the heart of our so-called individualistic society. You’d say it’s a paradox? Would it not be a return to core values ? You know, those values that make us all human and have galvanised us since night immemorial ? Take the word “mate”, a word we often use without even thinking of its original meaning, its etymology. The “mate” is the one we eat with. No more, no less. And that’s saying something !
Nowadays, we share our car thanks to carpooling, our flat with flatmates, our office with timesharing and more recently, our bread at lunch 2.0, or a dinner bringing together private individuals and professionals alike. A revolutionary opportunity for a friendly break conducive to encounters, in a restaurant, food bar, supper club, underground restaurant or else at some
unknown person’s home with food-surfing.

Justdin : from virtual to real

We’ve lost count of the hours spent in front of our little screen answering emails, participating in forums, communicating virtually with lots of people we have the same things in common with: art, cinema, fashion, IT, cooking, astrology…
This is where social dining comes in: ways and means of doing without online forums and opting for offline ones. Live! In other words, this concept will make you move on, push open the door of a restaurant to share a gourmet experience with strangers (who, incidentally, won’t be for very long).